mark-up
n (usu sing 通常作單數(shù))
1 percentage of wholesale/cost price added when calculating the retail/selling price of sth (在計(jì)算某物的零售[銷售]價(jià)格時(shí), 對批發(fā)[成本]價(jià)格的)加價(jià)百分比
The mark-up on food in a restaurant is usually at least 100%. 餐館食物的成本加價(jià)率通常至少是100%.
2 increase in price 漲價(jià); 加價(jià)
a 10% mark-up on cigarettes after the Budget 財(cái)政預(yù)算公布後香煙加價(jià)一成.